This autumn, The Ivy Asia invites guests to discover bold flavours, vibrant dining, and great value with the re-launch of its much-loved set menus. Whether it’s a weekday lunch, a celebratory dinner, or simply the chance to enjoy a taste of Asia in a spectacular setting, The Ivy Asia’s Dragon Set Lunch Menu and Samurai Set Dinner Menu promise something for every occasion, available all day long.
The Dragon Set Lunch Menu Available Monday – Thursday from 11:30am- 10:30pm and Friday until 6:30pm (£19.95pp), the Dragon Set Lunch Menu offers a culinary journey designed to elevate the everyday.
Guests begin with Crispy Wontons & Poppadoms with a Szechuan Dip to share, before choosing from a tempting line-up of starters such as Spiced Avocado Crudo, Pork & Kimchi Gyoza, Ebi Prawn Tempura Nahm Jim, or Seared Beef Tataki with Aji Amarillo Chilli. Mains feature a showcase of Ivy Asia favourites, including Robata Chicken Satay, Szechuan King Prawns, Salt & Pepper Beef Fillet, Wok Fried Char Siu Pork Belly, and a flavourful vegetarian option, Keralan Chickpea & Shishito Pepper Curry. All dishes are served with Steamed Rice & Wok Fried Greens for the table.
The Samurai Set Dinner Menu For the ultimate Ivy Asia evening experience, the Samurai Set Dinner Menu (£27.50pp) is available Sunday- Thursday from 5pm- 10:30pm.
The menu begins with Crispy Wontons & Poppadoms with a Szechuan Dip to share, before choosing from a vibrant selection of starters such as Salmon & Avocado Rolls, Prawn Har Gow Dumplings, Seafood Cheung Fun with chilli crunch and ponzu, Spicy Tuna Sashimi with truffle miso, or the vegetarian Kimchi Kakiage fritters with spring onion mayo. Mains showcase bold, comforting flavours, with highlights including Tiger Prawn Rendang Curry, Robata Chicken Satay, Honey & Soy Glazed Stone Bass, Massaman Lamb Curry, and the vegetarian Keralan Chickpea & Shishito Pepper Curry. Guests can also indulge in the ever-popular Salt & Pepper Beef Fillet (£4.50 supplement).
All mains are served with Steamed Rice & Wok Fried Greens for the table to share. Guests can add a sweet finale to both the lunch and dinner menus for an additional £5, with desserts including Coconut Panna Cotta with pineapple, passion fruit and toasted coconut, Doughnuts with warm passion fruit & yoghurt dipping sauce, or the famous Green Lantern, a white chocolate & yuzu cheesecake with mango sauce.
With dramatic interiors, theatrical presentation, and a vibrant atmosphere, The Ivy Asia continues to offer dining experiences that bring people together, and this season’s set menus are the perfect way to explore a taste of Asia for less.
